Equinox: Catered Picnic Dinner

Pick up an elegant, Chesapeake-inspired, root-to-stem dinner by Chef Todd Gray!

3 plant-based courses include:

Yellow Tomato & Pineapple Gazpacho with English Cucumber and Basil Flowers
Heart of Palm Cakes with Soba Noodle Salad, Pickled Daikon Radish, Thai Chili Vinaigrette
Delmarva Corn Salad with Haricot Verts, Citrus Vinaigrette, Shaved Scallion

$50 plus 10% sales tax, 5% service fee. For pick-up August 21, 2021 at Equinox Restaurant only.

Washington DC | 2024 Participation Information

The participation fee is $56.00

You’re here! Have you had a chance to browse this beautiful new website yet? Take a tour and get even more excited about the coming season!

With the 2024 Diner en Blanc Event Season ramping up, we wanted to share some of the highlights from 2023.

Have you checked our eStore offerings?! Although this is a BYO event, we have online options for those looking for the ultimate convenience.

Back by popular demand, full table rental packages are now available!

French-inspired dinner for the French-inspired Diner

Make a weekend of your DEBDC21 experience! $99 room rate at brand newly renovated YOTEL!

Pre-order picnic dinners for two from Art & Soul.

All phases of registration have now sold out.